Bonnet Réserve 2017
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Château Bonnet Réserve White

Château Bonnet Réserve is made from selected plots of just a few hectares from among the estate's 120 hectares. This white wine is produced sustainably from Sauvignon Blanc and Sémillon grapes.


Chateau : Château Bonnet
label of 2019 Château Bonnet réserve
Appellation : Entre-deux-Mers

Wine style

Tender and Aromatic

Grape blend

Sauvignon blanc 75% / Sémillon 25%

Weather

2019 was marked by a fairly mild winter, resulting in early bud break. Spring rainfall was scarce and drought conditions set in in early summer. Rainfall in August provided a welcome relief for winegrowers.

Tasting Comment

Appearance

The colour is limpid, brilliant, of an attractive pale yellow, with slightly silvery green reflections.

Nose

The very aromatic nose is particularly elegant and greedy, with notes of yellow fruit (peach, apricot) and exotic fruit (pineapple), enhanced by a very light woodiness.

Mouth

In the mouth, the attack is supple. It is a well-balanced wine with a nice volume, a lot of roundness, sweetness and a nice fatness. We find here the delicious fruit aromas, already perceived in the nose, enhanced by some woody notes, well blended. With a good length, this wine will be the ideal companion of a codfish back with beurre blanc, a monkfish à l'Armoricaine, or a cheese platter.

Consumption period

2021 - 2028

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Ground

Surface

4.00 ha

Soil

Clay-limestone and clay-siliceous.

Winemaking

Grape harvest

By hand or manual sorting before machine harvest

Others

Graft stock

Riparia gloire - 3309C - Fercal - 101.14

Plant food

Traditional, limited application.

Plant density

3,000 to 5,000 vines per hectare

Wine average age

20 years old

Grape variety

Sauvignon Blanc / Sémillon

Pruning type

Double guyot

Fermentation

After skin-contact and settling, in oak barrels.

Fermentation temperature

18 à 23° C

Malolactic

No

Wine maturing

In oak barrels

Maturing potential

1 to 5 years

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