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Château Goumin Red
Located on a slope facing due south, Château Goumin has a splendid terroir. Grown on clay-limestone soil, the vines produce red wines with the Bordeaux appellation. These are pleasant and have a velvety texture. Then can be enjoyed young, but also age very well.
Wine style
Soft and Sensual
Grape blend
Cabernet Sauvignon 50% / Merlot 50%.
Weather
2015 was the third warmest year since 1900... Drought conditions, above-average monthly temperatures and sunshine (in the first half of the year), cool nights and hot weather in August accompanying véraison (colour change) were all ideal for the vines!
Tasting Comment
Appearance
Brilliant, deep, elegant red colour with lovely purple highlights.
Nose
Generous, with a beautiful structure and slightly toasty overtones.
Mouth
Very round and attractive on the palate. Both tannic and fruity (ripe fruit), and quite a fine structure. Ideal with roasts, quiches, and cheeses.
Consumption period
2018 - 2021
Our suggestions
White meats
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Game
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vegetables
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Cheese |
Salads |
Red meats
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Ground
Surface
15.00 ha
Soil
Clay-limestone & clay-siliceous
Winemaking
Grape harvest
By hand or manual sorting before machine harvest
Others
Graft stock
Riparia Gloire - 3309 C - Fercal - 101.14
Plant food
Traditional, limited application
Plant density
3,500 to 5,000 vines per hectare
Wine average age
20 years
Grape variety
Cabernet Sauvignon 50% / Merlot 50%
Pruning type
Double guyot
Fermentation
In stainless-steel temperature controlled tanks.
Fermentation temperature
25 - 30°C
Malolactic
Yes
Wine maturing
In stainless steel tanks.
Wine montage
Eggwhites
Maturing potential
3 to 8 years
Recipes
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