Do you have a special event to celebrate or are you planning a diner with friends? We will help you to find the perfect wine.
Château Prieuré Lalande Red
Château Prieuré Lalande is one of the most reliable wines in the Lussac-Saint-Émilion appellation. Ideally situated on a clay-limestone rise in Lussac, this estate benefits from the expertise of a team focused on producing wines of the same complexity and quality as the great châteaux of nearby Saint-Émilion.
Wine style
Soft and Sensual
Grape blend
Merlot 65% / Cabernet Franc 30% / Cabernet Sauvignon 5%
Weather
2019 was marked by a fairly mild winter, resulting in early bud break. Spring rainfall was scarce and drought conditions set in in early summer. Rainfall in August provided a welcome relief for winegrowers.
Tasting Comment
Appearance
Colour is a nice cherry red with a medium intensity.
Nose
The nose is very intense and gives off delicious notes of ripe fruit with a hint of vanilla. The whole is very pleasant.
Mouth
The attack has a nice sweetness. Moderately powerful, balanced and delicate, this is a gourmet wine that will seduce many with its immediate drinkability. This light Tour de Ségur can be served with beef consommé, grilled loin of pork or stuffed tomatoes.
Consumption period
2022 - 2028
Our suggestions
White meats
|
Game
|
vegetables
|
Cheese |
Red meats
|
Ground
Soil
On a clay-limestone shelf with about 1 meter of clay on the surface. At the foot of the hills, clay-siliceous soil with light sand.
Winemaking
Grape harvest
Machine harvest with sorting and selection at the winery.
Others
Plant food
Traditional, limited impact.
Plant density
6,000 vines per hectare.
Wine average age
32 years old
Grape variety
Merlot / Cabernet Franc / Cabernet Sauvignon.
Pruning type
Double guyot
Fermentation
In stainless-steel temperature-controlled tanks. Approximately 3 weeks (subject to vintage and ripeness of tannins)
Fermentation temperature
28 to 30°C
Malolactic
Yes
Wine maturing
For 12 months in oak barrels (25% new) with racking each trimester.
Wine montage
Eggwhites
Maturing potential
Begins to open up after 2 to 3 years, will age 10 to 12 years.
Recipes
|